Azizam Wines invites you to be the first to
enjoy
real (good)
wine…
before we run out (again)
pre-order our limited 2026 wines
back climate-adaptive agriculture, farmers, and winemaking in Baja, Mexico!
three ways to enjoy Azizam in 2026
Big Vision. Tiny Production.
The original Azizam Wines you know and love: 4 Bright reds, 4 zippy light reds +
4 layered oranges. In your glass, before everyone else! (12 bottles + special gift!)
The old-world Azizam Wines that ALWAYS sell out first. 4 Skin-contact whites,
4 oranges + 4 (pet-nat) bubbles.
(12 bottles + extra special gifts!)
These wines are ONLY available through pre-order! One-of-a-kind and one time only. From 3 rare, hidden gem vineyards. (12 bottles + extra extra special gifts!)
Azizam Wines was born from a love story: one with natural wine, climate resilience, and you, the Azizam friends and fam!
When I started this ‘passion project’ in 2022, the vision was to make ethereal, living wines from living soils from across Baja, Mexico’s northern wine region.
I was blown away by the rare grapes, old vines, and family-farmers working regeneratively to preserve heritage vineyards.
We started with 1,000 hand painted bottles (in Farsi!) — and sold out through word of mouth. Since then, we’ve: built a team, landed on Michelin-rated menus, partnered with iconic brands, legendary chefs, and renowned distributors across the US and Mexico.
This year, it turns out, was about growth: securing our very own cellar space and tanks, working with 3 new vineyards, and increasing production (10x!). We also deepened relationships with our farmers, industry-partners, and even ourselves as winemakers.
The 2026 wines reflect that expansion and depth, bringing to life the energy of many generations of hands (and feet!) that went into cultivating the gorgeous vines and wines.
To thank you for all the love and to celebrate the power of community-led viticulture — we’re offering this special pre-order opportunity to fund the real, behind-the-scenes work that goes into small-scale, independent winemaking and fuel the BIG year to come.
Salamati!
Maryam
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Natural wine.
Where old-world techniques meet modern intentions — native yeast, spontaneous fermentation and minimal intervention in the cellar create gorgeous wines that vividly expresses our local terroir.
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Climate-adaptive viticulture.
Winemaking starts in the soil — Azizam works hand-in-hand with small, family-owned vineyards stewarding dry farmed, old vines with ecological farming practices. Emphasis on real soil health for living wines from living soils!
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Women's leadership.
Championing a new era of women-led winemaking in a traditionally male-dominated industry — building a vibrant community where women in wine thrive. Pictured: just another day in the office for Lexi (assistant winemaker + other half of Azizam)!
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Social Impact.
We share our regenerative viticulture mission on some pretty big stages, from this year’s SF Climate Week’s Welcome Ceremony to the Sustainable Food & Wine Expo, Farming Hope’s Holiday Pairing and beyond!
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Mexican roots.
Grounded in Baja’s 500+ years of winemaking tradition, we focus on heritage varietals (AKA grapes with a uniquely Mexican twist)— Rosa del Perú, Missión, Palomino, and Nebbiolo.
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Persian heritage.
Persian heritage is woven into the fabric of Azizam’s identity — honoring Iran’s ancient winemaking history while celebrating the vibrancy of modern Persian art and community.
FAQs
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You’re purchasing your wine fresh from the tank. The wine — pressed juice from from this summers’ harvest — is resting in the cellar for the winter. It’ll evolve and deepen until it’s ready to bottle in late spring, where it’ll then have a slow, quiet summer to settle into itself in the bottle. You’ll get your pre-order wine in Fall 2026 — so your wines arrive fresh, full, and ready for you to enjoy. Salamati!
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All our pre-order options start at 1 case (12 bottles). You can always buy more than 1 case to mix and match for a full sensory experience of Baja. The best things in life come in a dozen (eggs, roses, um…. ), so share with a dozen friends over a special dinner or hoard for broody nights solo. Either way, you can drink the wine fresh (as their meant to be) or hold on to it the for for a special occasion! Because like all living things, they can age and change with time, showing different facets of their character.
As a little behind the scenes: At this moment, because we are still a little indie-wine project, our logistics are limited. Due to warehouse and export fees, all pre-order options start at 1 case (12 bottles) so we can keep things flowing smoothly in the cellar to your table. Muchas gracias!
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At checkout, choose shipping (U.S. domestic) or pickup from the Azizam Cellar in Baja.
If you choose shipping, you’ll see our $75 flat shipping rate added automatically at checkout. We’ll cover the first part (the Mexico-to-U.S. costs) and offer our flat rate for any number of cases — mix, match, or stock up on multiple cases for the same rate!
If you choose pickup, come visit us in Baja! You can grab your wines directly from the Azizam cellar, enjoy a little tasting, and skip the shipping fee altogether. Just select “Store Pickup – Azizam Tecate Cellar (MX)” at checkout. We’d love to have you!
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Email us azizamwines@gmail.com. We’re always happy to chit-chat :)
Pre-ordering today fuels our women-led, climate-resilient, community-first wine project — AND you have something delicious to look forward to in the new year!
THANK YOU!!!
