Sparkling - orange pet nat.

Grenache Blanc (80%) and Rosa Del Peru (20%) from family-owned ecological vineyards in San Vicente and Tecate (sandy clay and granite soil). 3-days of semi-carbonic maceration of Grenache Blanc (whole-cluster grapes) + spontaneous fermentation. The 2023 Rosa del Peru was pressed directly, aged 22 months on lees in stainless steel. We blended and bottled this super unique vintage in 2025!

A play on the word “jungle” in Farsi, based on Maryam’s infamous childhood mispronunciation. Refers to the wild vines of this tiny garden vineyard.